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French Onion Meatloaf with Melted Swiss
Ingredients:
1 lb ground beef
1 cup breadcrumbs
1 egg
1 packet French onion soup mix
1/2 cup caramelized onions
1 cup shredded Swiss cheese
1/4 cup beef broth
2 tbsp Worcestershire sauce
Salt and pepper to taste
Fresh parsley for garnish
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