Ingredients 4 pieces of boneless chicken breasts, weighing about 1 pound (450 grams) 1 cup of yogurt or mayonnaise half a small spoon of powdered garlic 1 cup of Parmesan cheese, separated into parts. 1 teaspoon of seasoned salt half a teaspoon of pepper Can you please provide the instructions for making delicious and tender … Read more
Ingredients 1 cup of flour that rises on its own 1 cup of cornmeal 2 small spoons of baking powder Half a teaspoon of salt. You can add one spoon of sugar if you want. 2 huevos 3/4 of a cup of buttermilk 1/3 cup of water 1/4 cup of any cooking oil like vegetable, … Read more
Ingredients: 2 tablespoons unsalted butter1 onion, diced2 carrots, peeled and diced2 ribs celery, diced3 cloves garlic, minced8 cups chicken stock2 bay leavesKosher salt freshly ground black pepper, to taste2 ½ pounds bone-in, skinless chicken breasts2 ½ cups wide egg noodles2 tablespoons chopped fresh parsley leaves2 tablespoons chopped fresh dill1 tablespoon freshly squeezed lemon juice, or … Read more
Ingredients: 2 tablespoons unsalted butter1 onion, diced2 carrots, peeled and diced2 ribs celery, diced3 cloves garlic, minced8 cups chicken stock2 bay leavesKosher salt freshly ground black pepper, to taste2 ½ pounds bone-in, skinless chicken breasts2 ½ cups wide egg noodles2 tablespoons chopped fresh parsley leaves2 tablespoons chopped fresh dill1 tablespoon freshly squeezed lemon juice, or … Read more
Ingredients: 2 tablespoons unsalted butter1 onion, diced2 carrots, peeled and diced2 ribs celery, diced3 cloves garlic, minced8 cups chicken stock2 bay leavesKosher salt freshly ground black pepper, to taste2 ½ pounds bone-in, skinless chicken breasts2 ½ cups wide egg noodles2 tablespoons chopped fresh parsley leaves2 tablespoons chopped fresh dill1 tablespoon freshly squeezed lemon juice, or … Read more
Ingredients *For the Crust:*– 1 cup graham cracker crumbs (or digestive biscuit crumbs)– 1/4 cup unsalted butter, melted– 2 tablespoons sugar– 1/4 cup crushed nuts (optional, for added texture) *For the Cheesecake Filling:*– 16 oz (450g) cream cheese, softened– 1/2 cup sugar– 1 teaspoon vanilla extract– 2 large eggs– 1/4 cup sour cream– 1/4 cup … Read more
Ingredients *For the Crust:*– 1 cup graham cracker crumbs (or digestive biscuit crumbs)– 1/4 cup unsalted butter, melted– 2 tablespoons sugar– 1/4 cup crushed nuts (optional, for added texture) *For the Cheesecake Filling:*– 16 oz (450g) cream cheese, softened– 1/2 cup sugar– 1 teaspoon vanilla extract– 2 large eggs– 1/4 cup sour cream– 1/4 cup … Read more
Ingredients *For the Crust:*– 1 cup graham cracker crumbs (or digestive biscuit crumbs)– 1/4 cup unsalted butter, melted– 2 tablespoons sugar– 1/4 cup crushed nuts (optional, for added texture) *For the Cheesecake Filling:*– 16 oz (450g) cream cheese, softened– 1/2 cup sugar– 1 teaspoon vanilla extract– 2 large eggs– 1/4 cup sour cream– 1/4 cup … Read more
Ingredients 4 eggs, if possible, pasteurized. 1-2 tablespoons of oil for frying. 3 tablespoons of butter with salt, or if using unsalted butter, add a pinch of salt. Cheese (if you like) – A little bit of your favorite cheese, like cheddar or gruyere. Green onion (if desired) – Finely chopped, to sprinkle on top. … Read more
Ingredients 4 eggs, if possible, pasteurized. 1-2 tablespoons of oil for frying. 3 tablespoons of butter with salt, or if using unsalted butter, add a pinch of salt. Cheese (if you like) – A little bit of your favorite cheese, like cheddar or gruyere. Green onion (if desired) – Finely chopped, to sprinkle on top. … Read more
