Ingredients Butternut squash 4 cups. It is a vegetable with a pale yellow and orange color also known as Calabaza.Vegan oil 2tbspsRed onion 1/2Carrots 3, cut into diced shapeGarlic cloves 6, mincedGinger 2, gratedGround turmeric 1tbspFreshly chopped coriander 1tbspCayenne pepper 1/2tsp. It adds spiciness. You can skip itSalt3/4tspBlack pepper 1tsp, or add according to tasteVegetable … Read more
Ingredients Butternut squash 4 cups. It is a vegetable with a pale yellow and orange color also known as Calabaza.Vegan oil 2tbspsRed onion 1/2Carrots 3, cut into diced shapeGarlic cloves 6, mincedGinger 2, gratedGround turmeric 1tbspFreshly chopped coriander 1tbspCayenne pepper 1/2tsp. It adds spiciness. You can skip itSalt3/4tspBlack pepper 1tsp, or add according to tasteVegetable … Read more
Ingredients Butternut squash 4 cups. It is a vegetable with a pale yellow and orange color also known as Calabaza.Vegan oil 2tbspsRed onion 1/2Carrots 3, cut into diced shapeGarlic cloves 6, mincedGinger 2, gratedGround turmeric 1tbspFreshly chopped coriander 1tbspCayenne pepper 1/2tsp. It adds spiciness. You can skip itSalt3/4tspBlack pepper 1tsp, or add according to tasteVegetable … Read more
Ingredients: 1 water glass (200 ml) size water125 g softened butter or margarine, at room temperature1 egg1 tea glass of semolina (100 ml)1 tablespoon tahini1/2 water glass finely ground walnuts1 packet of vanilla (8g)1 packet of baking powder (10g)1.5 cups of flourFor the Sherbet:2 cups of sugar2 glasses of water1 slice of lemon Instructions: For … Read more
Ingredients: 1 water glass (200 ml) size water125 g softened butter or margarine, at room temperature1 egg1 tea glass of semolina (100 ml)1 tablespoon tahini1/2 water glass finely ground walnuts1 packet of vanilla (8g)1 packet of baking powder (10g)1.5 cups of flourFor the Sherbet:2 cups of sugar2 glasses of water1 slice of lemon Instructions: For … Read more
Ingredients: 1 water glass (200 ml) size water125 g softened butter or margarine, at room temperature1 egg1 tea glass of semolina (100 ml)1 tablespoon tahini1/2 water glass finely ground walnuts1 packet of vanilla (8g)1 packet of baking powder (10g)1.5 cups of flourFor the Sherbet:2 cups of sugar2 glasses of water1 slice of lemon Instructions: For … Read more
hearty Vegan Veggie Stew is a perfect comfort dish, packed with nutritious vegetables and seasoned with herbs for a flavorful meal. It’s easy to make, loaded with plant-based goodness, and great for any occasion! Why You’ll Love This Recipe: Healthy & Wholesome: Packed with vegetables, legumes, and herbs.One-Pot Meal: Easy to prepare and great for … Read more
hearty Vegan Veggie Stew is a perfect comfort dish, packed with nutritious vegetables and seasoned with herbs for a flavorful meal. It’s easy to make, loaded with plant-based goodness, and great for any occasion! Why You’ll Love This Recipe: Healthy & Wholesome: Packed with vegetables, legumes, and herbs.One-Pot Meal: Easy to prepare and great for … Read more
hearty Vegan Veggie Stew is a perfect comfort dish, packed with nutritious vegetables and seasoned with herbs for a flavorful meal. It’s easy to make, loaded with plant-based goodness, and great for any occasion! Why You’ll Love This Recipe: Healthy & Wholesome: Packed with vegetables, legumes, and herbs.One-Pot Meal: Easy to prepare and great for … Read more
Introduction: During times of illness, finding comfort in nourishing meals becomes essential. For me, soups have become a reliable source of solace and sustenance. Tonight, my go-to choice was Fideo soup – a simple yet satisfying dish that soothes the soul and revitalizes the body. Join me as I share the recipe that brought warmth … Read more
