Cabbage Soup

Ingredients:3 tablespoons olive oil1/2 a medium yellow onion, finely chopped2 garlic cloves, minced8 cups of low-sodium chicken broth (you can also use vegetable broth)1 teaspoon kosher salt1/2 teaspoon dried thyme1/2 teaspoon black pepper (adjust to your liking)1/2 of a cabbage, chopped into roughly 1 1/2″ pieces4 carrots, peeled and diced Read more on next page

Cabbage Soup

Ingredients:3 tablespoons olive oil1/2 a medium yellow onion, finely chopped2 garlic cloves, minced8 cups of low-sodium chicken broth (you can also use vegetable broth)1 teaspoon kosher salt1/2 teaspoon dried thyme1/2 teaspoon black pepper (adjust to your liking)1/2 of a cabbage, chopped into roughly 1 1/2″ pieces4 carrots, peeled and diced Read more on next page

Cabbage Soup

Ingredients:3 tablespoons olive oil1/2 a medium yellow onion, finely chopped2 garlic cloves, minced8 cups of low-sodium chicken broth (you can also use vegetable broth)1 teaspoon kosher salt1/2 teaspoon dried thyme1/2 teaspoon black pepper (adjust to your liking)1/2 of a cabbage, chopped into roughly 1 1/2″ pieces4 carrots, peeled and diced Read more on next page

Indulge in this heavenly Apple Pie with Soufflé Cream – a simple and incredibly tasty treat!

Apple Pie Dough (20 cm diameter):– 250g Flour– 1 tsp Baking Powder– 90g Butter– A pinch of Salt– 2 Egg yolks– 40g Sugar  Apple Layer:– 3 Apples (~500g)– 40g Sugar– 4-5 tbsp Lemon Juice  Soufflé Cream:– 2 Egg whites– 40g Sugar– 1 tsp Vanilla Sugar– 400g Natural Yogurt (or sour cream)– 30g Corn Starch Instructions: … Read more

Indulge in this heavenly Apple Pie with Soufflé Cream – a simple and incredibly tasty treat!

Apple Pie Dough (20 cm diameter):– 250g Flour– 1 tsp Baking Powder– 90g Butter– A pinch of Salt– 2 Egg yolks– 40g Sugar  Apple Layer:– 3 Apples (~500g)– 40g Sugar– 4-5 tbsp Lemon Juice  Soufflé Cream:– 2 Egg whites– 40g Sugar– 1 tsp Vanilla Sugar– 400g Natural Yogurt (or sour cream)– 30g Corn Starch Instructions: … Read more

Indulge in this heavenly Apple Pie with Soufflé Cream – a simple and incredibly tasty treat!

Apple Pie Dough (20 cm diameter):– 250g Flour– 1 tsp Baking Powder– 90g Butter– A pinch of Salt– 2 Egg yolks– 40g Sugar  Apple Layer:– 3 Apples (~500g)– 40g Sugar– 4-5 tbsp Lemon Juice  Soufflé Cream:– 2 Egg whites– 40g Sugar– 1 tsp Vanilla Sugar– 400g Natural Yogurt (or sour cream)– 30g Corn Starch Instructions: … Read more

Zucchini-Filled Savory Muffins: Moist and Fragrant!

Dive into the delightful world of savory muffins with our Zesty Zucchini-Loaded Savory Muffins! These muffins are not only incredibly moist but also wonderfully fragrant. They make a perfect side dish for your dinner or a delicious snack for any time of the day. Ingredients: 2 medium-sized zucchinis 2 cups of all-purpose flour 2 large … Read more

Zucchini-Filled Savory Muffins: Moist and Fragrant!

Dive into the delightful world of savory muffins with our Zesty Zucchini-Loaded Savory Muffins! These muffins are not only incredibly moist but also wonderfully fragrant. They make a perfect side dish for your dinner or a delicious snack for any time of the day. Ingredients: 2 medium-sized zucchinis 2 cups of all-purpose flour 2 large … Read more