Back in high school I had a friend whose mom would make caramelitas. I didn’t know what that meant except that they were SO GOOD and I’ve been making them ever since. Now, they are my husband’s favorite treat that I make which is funny because it’s probably the easiest and quickest recipe to whip … Read more
Ingredients °2 tablespoons of butter °1 tablespoon of olive oil °8 minced garlic cloves °8 ounces whole bella mushroom °Half a cup of heavy cream °2 tablespoons of soft cream cheese °A quarter cup of grated fresh Parmesan cheese °Half a teaspoon of onion powder °¾ teaspoon dried thyme °Salt and pepper to taste °Fresh … Read more
Craving takeout but want it homemade? 🍜 Try this easy Chicken Chow Mein recipe that’s bursting with flavor! Here’s what you’ll need: – 1 lb chicken breasts, thinly sliced – 2 cups crispy chow mein noodles – 1 cup cabbage, shredded – 1 cup carrots, julienned – 1/2 cup green onions, chopped – 2 tablespoons vegetable oil … Read more
Philly Cheesesteak Pasta Ingredients: 1 lb ground beef or steak strips 1 green bell pepper, diced 1 onion, diced 2 cloves garlic, minced 8 oz cream cheese, softened 1 cup shredded provolone cheese 12 oz pasta (penne or rigatoni recommended) 1 cup beef broth Salt and pepper to taste 1 tbsp olive oil Instructions: Read … Read more
Ingredients:1 pound fresh green beans, trimmed 1 ½ pounds baby potatoes (red or Yukon gold), halved or quartered 6 slices bacon, cooked and crumbled 1 packet ranch seasoning mix 3 tablespoons butter, melted 2 cloves garlic, minced Salt and pepper to taste Fresh parsley, chopped (for garnish) Instructions: Read more on next page
Know What You’re Buying: The Visible and Hidden Differences Between Store-Bought Beef and Farm-Fresh Beef When it comes to choosing beef, it’s easy to overlook the important distinctions between store-bought and farm-fresh options. While they might look similar at a glance, a side-by-side comparison shows some clear visual and nutritional differences. If you’re conscious about … Read more
Introduction: Creamy Cucumber Salad is a delightful, crisp salad perfect for any season but especially wonderful during the warm months. This dish is characterized by its creamy texture and the refreshing taste of cucumbers, making it an excellent companion to heavier meals or a light snack on its own. Ingredients: 2 large cucumbers, thinly sliced … Read more
There’s something truly magical about creating a dessert that’s not only mouthwateringly delicious but also incredibly creamy without relying on condensed milk, gelatine, or cream cheese. Our Super Creamy Dessert is a delightful concoction of caramel, pudding, and Castella cake that will leave your taste buds dancing. This dessert is perfect for any occasion, whether … Read more
Ingredients: 3 eggs, whisked gently 1 big carrot, peeled and cut into small pieces. 2 teaspoons of sesame oil 1 little white onion, diced 3 pieces of garlic, finely chopped 1 cup of frozen peas 3 tablespoons of butter, separated. 4 green onions cut into small pieces 1/4 cup of soy sauce (and add more … Read more
Bacon Cheeseburger Meatloaf Bites 🧀 Ingredients: 1 lb (450 g) ground beef 4 slices bacon, cooked and crumbled 1 cup shredded cheddar cheese 1/2 cup breadcrumbs 1/4 cup finely chopped onion 1/4 cup ketchup 1 large egg 2 tbsp Worcestershire sauce 1 tsp garlic powder 1/2 tsp salt 1/4 tsp black pepper 1/2 cup barbecue sauce … Read more