This dish is perfect for those days when you want a little something sweet to snack on throughout the day.
1. **Preheat Oven**: Preheat your oven to 225°F (110°C). 2. **Prepare Apples**: Wash and core the apples. Using a mandoline or sharp knife, slice them very thinly (about 1/8 inch thick). 3. **Prevent Browning**: Toss the apple slices in a bowl with a little lemon juice to prevent browning. 4. **Season**: In a small bowl, … Read more