1 cup of melted butter °2 cups of glucose chilled four big eggs °2 tablespoons puréed vanilla 3-quarts measuring cup of all-purpose flour *One teaspoon of baking soda +/- half a teaspoon of baking soda “A half teaspoon of salt” one cup of buttermilk and one cup of butter sauce: One cup of sugar half … Read more
Ingredients: °2 1/4 cup coarsely peeled potatoes °1/2 cup green onion sliced °1/3 cup flour °1 Egg °1/2 teaspoon. Salt °Pepper PREPARATION: – Combine all ingredients. Heat 2 tbsp. Oil in a hot frying pan. – Pour the mixture (1/4 cup at a time) into the oil. Spread until you flatten. – Step3: Fry unilaterally, … Read more
Perfect for gatherings, picnics, or a midnight munch, this easy recipe makes a tasty and irresistible snack. Indulge your desires with a delightful blend of savory everything bagel spice, buttery crackers, and a hint of Parmesan cheese. What You Need: Amount of Ingredient Asparagus Crackers Melted butter, one 12-oz container Three-quarters of a cup of … Read more
Ingredients: 1 tablespoon olive oil 1 pound asparagus, ends trimmed, cut into 2-inch pieces 2 cups cherry tomatoes, halved 3 cloves garlic, minced Salt and pepper to taste 1/4 cup chicken broth 1 tablespoon lemon juice 1/4 cup fresh basil, chopped 1/4 cup fresh parsley, chopped 1/4 cup grated Parmesan cheese, plus more for serving … Read more
Air fryer poached eggs are a new amazing way to cook poached eggs without babysitting the stove. They are quick and easy to make and are a delicious and healthy alternative to traditional fried eggs. Plus, there’s no messy water to clean up afterward. PREPRATION TIME: PREP TIME3 minutes COOK TIME5 minutes TOTAL TIME5 minutes … Read more
Muffins made with mashed potatoes. Turn any extra mashed potatoes into tasty Mashed Potato Muffins. They will be crunchy on the outside, soft on the inside, and full of flavor. Beginning of the text. Mashed Potato Muffins are a smart and delicious way to use up leftover mashed potatoes. This recipe makes a basic side … Read more
Beginning Cheesecake is a classic dessert with a smooth filling and a crunchy crust, creating a delicious treat that is enjoyed by a lot of people. Cheesecake first came from Greece a long time ago and became very popular in the United States, especially in New York City. Over time, cheesecake has changed a lot, … Read more
Ribeye Steak, tender and tasty, grilled to juicy perfection! Everyone will adore this easy steak recipe, which is seasoned with fresh herbs, cooked in a cast-iron skillet, and basted with garlic butter. WHAT EXACTLY IS RIB EYE STEAK? Ribeye is clearly one of my favorite classic steak cuts. These steaks, one of the “primal cuts,” … Read more
Ingredients Servings: 24 squares (approximately) 2 cups sugar 4 Tablespoons Hershey’s cocoa 1 stick of salted butter 5 ounce can of Carnation Evaporated Milk 1 teaspoon of vanilla Nuts (optional, but they add a delightful crunch!) How To Make Decadent Old Fashioned Fudge Recipe Read more on next page
Chicken bacon ranch pasta Ingredients: 1 ½ cups cheddar cheese, shredded Salt and pepper, to taste 1 teaspoon onion powder 1 teaspoon Italian seasoning 3 tablespoons flour 6 strips bacon 2 boneless, skinless chicken breasts 2 cups uncooked pasta (rotini, penne, rigatoni, bow tie, etc.) 1 tablespoon garlic, minced 2 cups half and half (can … Read more