What a delight! Making again next week!

When the evenings grow cool and the leaves start to show their autumn colors, there ain’t nothin’ quite so comforting as a bowl of creamy pasta. Now, this Slow Cooker Mushroom Pasta Alfredo is a dish that’s as hearty as it is timeless—a testament to the simple yet savory flavors that can only be crafted … Read more

Creamy Vegan Mushroom Wild Rice Soup

Ingredients: *7 tbsp extra-virgin olive oil, divided *14 oz mushrooms *2 tbsp balsamic vinegar *1 onion, diced *4 cloves garlic, minced *1 tsp dried thyme *1 tsp dried oregano *1/2 tsp dried rosemary, chopped *1/4 tsp ground sage *1/2 cup white wine (may use vegan broth) *1/3 cup all-purpose flour (or 1:1 all-purpose gluten-free flour … Read more