Buttermilk Cornbread

Buttermilk Cornbread

Buttermilk Cornbread Ingredients: 8 Tbsp. Butter unsalted ½ C. Granulated sugar 1 C. Yellow cornmeal 2 Large eggs 1 C. Buttermilk 1 tsp. Baking soda 1 C. All purpose flour Salt to taste How To Make Grandmother’s Buttermilk Cornbread: Read more on next page

Five-Minute Velvet Cake

Okay, so here’s a fast and simple recipe for a velvet cake that tastes great and only takes five minutes to prepare: Ingredients: 1 cup granulated sugar, 1 cup all-purpose flour1/4 cup chocolate powder, unsweetenedOne tsp baking sodaHalf a teaspoon of saltone-half cup of vegetable oil half a cup of buttermilkOne big eggOne tsp vanilla … Read more

Five-Minute Velvet Cake

Okay, so here’s a fast and simple recipe for a velvet cake that tastes great and only takes five minutes to prepare: Ingredients: 1 cup granulated sugar, 1 cup all-purpose flour1/4 cup chocolate powder, unsweetenedOne tsp baking sodaHalf a teaspoon of saltone-half cup of vegetable oil half a cup of buttermilkOne big eggOne tsp vanilla … Read more

Five-Minute Velvet Cake

Okay, so here’s a fast and simple recipe for a velvet cake that tastes great and only takes five minutes to prepare: Ingredients: 1 cup granulated sugar, 1 cup all-purpose flour1/4 cup chocolate powder, unsweetenedOne tsp baking sodaHalf a teaspoon of saltone-half cup of vegetable oil half a cup of buttermilkOne big eggOne tsp vanilla … Read more