Angel Biscuits Recipe
Ingredients: 5 cups all-purpose flour 1/4 cup sugar 1 teaspoon baking soda 3 teaspoons baking powder 2 teaspoons salt 1 package (1/4 ounce) active dry yeast 1/4 cup warm water (110 to 115 degrees F) 1 cup shortening 2 cups buttermilk Melted butter, for brushing Instructions: Read more on next page