Beef and Cheese Chimichangas
Beef and Cheese Chimichangas Ingredients: Instructions: Read more on next page
All Recipes
Mini meatloaf in a pan
Ingredients: 1 lb ground meat (beef, pork, or a combination)1 egg1/4 cup breadcrumbs1/4 cup grated cheese (Parmesan, pecorino, or your choice)1 medium onion, finely chopped2 cloves garlic, minced2 tablespoons chopped fresh parsleySalt and freshly ground black pepper, to tasteOlive oil, for greasing the pan The Directions: Read more on next page
Mini meatloaf in a pan
Ingredients: 1 lb ground meat (beef, pork, or a combination)1 egg1/4 cup breadcrumbs1/4 cup grated cheese (Parmesan, pecorino, or your choice)1 medium onion, finely chopped2 cloves garlic, minced2 tablespoons chopped fresh parsleySalt and freshly ground black pepper, to tasteOlive oil, for greasing the pan The Directions: Read more on next page
Mini meatloaf in a pan
Ingredients: 1 lb ground meat (beef, pork, or a combination)1 egg1/4 cup breadcrumbs1/4 cup grated cheese (Parmesan, pecorino, or your choice)1 medium onion, finely chopped2 cloves garlic, minced2 tablespoons chopped fresh parsleySalt and freshly ground black pepper, to tasteOlive oil, for greasing the pan The Directions: Read more on next page
Salami pie
NGREDIENTS 365ml (1 ½ cups) warm milk200g melted chocolate4 tbsp chopped hazelnuts, divided30g (2 tbsp) cocoa powder400g biscuitsTo garnish:180ml (¾ cup) heavy whipping cream80g melted chocolateTo decorate:Hazelnut spreadChopped hazelnuts To make: Read more on next page
Chicken Pasta with Creamy Mushroom Sauce
Pasta with Creamy Chicken and Parmesan Sauce Ingredients: 300g pasta (fusilli, penne or tagliatelle)2 chicken fillets250g chopped Parigi mushrooms200ml fresh cream1 onion, finely chopped2 cloves garlic, minced50g grated Parmesan cheese2 tbsp olive oilSalt and pepper….Fresh parsley to garnish (optional) Method:Cook the pasta: Read more on next page
Chicken Pasta with Creamy Mushroom Sauce
Pasta with Creamy Chicken and Parmesan Sauce Ingredients: 300g pasta (fusilli, penne or tagliatelle)2 chicken fillets250g chopped Parigi mushrooms200ml fresh cream1 onion, finely chopped2 cloves garlic, minced50g grated Parmesan cheese2 tbsp olive oilSalt and pepper….Fresh parsley to garnish (optional) Method:Cook the pasta: Read more on next page