Filet Mignon with Shrimp and Lobster Cream Sauce
Filet Mignon with Shrimp and Lobster Cream Sauce Ingredients: 4 filet mignon steaks (6-8 oz each)Salt and pepper to taste2 tbsp olive oil1 cup shrimp, peeled and deveined1 cup lobster meat, chopped (or substitute with extra shrimp)1 tbsp butter1 small shallot, finely chopped2 cloves garlic, minced1/2 cup white wine1 cup heavy cream1/4 cup chicken broth1 … Read more