SPONGE CAKE

This easy sponge cake is soft, fluffy, and light as air! It’s a simple recipe for basic sponge cake made with ingredients including cake flour, beaten eggs, and sugar for an easy, simple sponge cake that’s moist and soft! This easy sponge cake recipe is passed down from my mom, a retired pastry chef, which This easy sponge cake is soft, fluffy, and light as air! It’s a simple recipe for basic sponge cake made with ingredients including cake flour, beaten eggs, and sugar for an easy, simple sponge cake that’s moist and soft!

This easy sponge cake recipe is passed down from my mom, a retired pastry chef, which I’ve simplified to make it easy for the home baker. It’s an incredibly fluffy, soft, moist, and light cake which can be used with any frosting and filling.

 INGREDIENTS:

– 4 eggs

– 1 cup (200g) granulated sugar

– 1 cup (120g) all-purpose flour

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends