Crispy Calamari Recipe

Crunchy baked calamari is always a crowd-pleasing snack! Fresh squid is lightly breaded with panko, then baked until every piece is crispy and golden. Serve with lemon wedges and dipping sauce, and dig in!

Prep Time 2  minutes

Cook Time 25  minutes

Total Time 27minutes

Servings 4

Ingredients

14 ounces calamari rings and tentacles

2 tablespoons olive oil

1 lemon juices

1 cup panko bread crumbs

1 teaspoon salt

1 teaspoon oregano

1/4 teaspoon black pepper

Instructions

Read more on next page