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Hello, dessert lovers! If you’re craving something sweet, simple, and utterly satisfying, these Lazy Girl Pecan Pie Bars are here to save the day. Perfect for busy bakers or anyone who wants all the rich flavors of pecan pie without the hassle, this recipe is your shortcut to dessert heaven. Let’s dive into this delightful recipe that’s easy, breezy, and delicious!
Introduction
Ingredients for Lazy Girl Pecan Pie Bars
Here’s everything you’ll need to make these delicious pecan pie bars:
- 1 package (16 oz) refrigerated pie crusts (2 crusts)
- 1 cup light corn syrup
- 1 cup brown sugar, packed
- 1/2 cup unsalted butter, melted
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups pecan halves
- 1/4 teaspoon salt
Optional Substitutions:
- Replace brown sugar with coconut sugar for a healthier alternative.
- Use gluten-free pie crusts for a celiac-friendly option.
- Add a pinch of cinnamon for a warm, spiced twist.
How to Make Lazy Girl Pecan Pie Bars – Step by Step:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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