Orange Monkey Bread

The classic cinnamon and sugar monkey bread is a recipe we all know and love. I was first introduced to it in middle school home ec class and the easy-to-make recipe has been on repeat ever since. While you really can’t go wrong with a flavor combo like cinnamon and sugar, we thought there was some opportunity for a fresh new take…

Allow us to introduce Orange Monkey Bread, the perfect treat for a weekend brunch or holiday breakfast. Made in the same pull-apart style as the original, just with zesty orange! It’s bound to make your house smell absolutely heavenly, and have everyone lining up for breakfast.

INGREDIENTS

• 1 ½ cups sugar
• Zest of 1 orange
• ½ cup orange juice
• ½ cup butter (1 stick), melted
• 2 10oz cans biscuit dough
• Optional: 1 teaspoon orange extract

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends