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Ingredients:
Directions:
Soak fruits in milk and Baileys for 24hours.
Fold in flour. Low heat and Line slow cooker with 2-3 layers of baking paper around it & underneath.. (I also double a long strip & put in first so easier to pull out when cooked). Pour batter in & even out. Cook on low for 7-8 hours. Tea towel under the lid. EASY!!! ?
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