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Written by Admin
Ingredients:
1 package (3 oz) yellow cake mix
1 package (3 oz) regular vanilla pudding mix (not sugar-free)
4 eggs
½ cup oil
1 cup crushed pineapple (16 oz, undrained)
1 cup sugar
1 teaspoon vanilla essence
1 cup frosting
For the Frosting:
1 container (8 oz) cream cheese, softened
½ cup unsalted butter, grated (at room temperature)
3 tablespoons confectioner’s sugar
½ cup chopped pecans (optional)
Instructions:
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