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Why It Happens
- Protection During Shipping
Certain foods, especially delicate or crispy items like chips or crackers, need extra cushioning to prevent crushing. Air-filled packaging acts as a buffer to keep the product intact until it reaches the consumer. - Marketing and Consumer Perception
A larger package often makes shoppers feel like they’re getting more for their money. This tactic can encourage purchases, even if the actual weight or volume of the food is less than the visual impression. - Regulatory Requirements
Some foods use nitrogen or other gases to maintain freshness and extend shelf life. While this protects the product, it can also make the packaging appear larger than the contents. -
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