Tuscan Fried Chicken

Fried chicken that’s as crispy as it is zippy: No deep fryer necessary.
Active Time: 20 mins
Total Time: 55 mins
Servings: 4 to 6
Ingredients
2 tablespoons neutral cooking oil (such as canola), plus more for chicken

1 cup all-purpose flour

1/2 cup cornstarch

1 teaspoon onion powder

3/4 teaspoon ground cinnamon

3/4 teaspoon kosher salt, plus more for serving

3/4 teaspoon smoked paprika

1/2 teaspoon black pepper

4 large eggs

1/2 teaspoon grated lemon zest plus 1 tablespoon fresh lemon juice , plus lemon wedges, for serving

4 pounds bone-in, skin-on chicken thighs and legs, excess fat trimmed