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– Use table salt to clean the oven thoroughly: It is quite possible to clean the oven without effort by using an accessible and natural ingredient:
Then turn on the oven at a temperature of 180°C. The heat will brown the small particles of salt which will dissolve the dirt. After about thirty minutes, turn off the oven then open it, protecting yourself from the steam that escapes.
Leave to cool then, using a cloth soaked in water, wipe the inside of the oven to remove burnt residue and other food dirt.
– Go for the bowl method to clean the oven:
Then squeeze the juice of four lemons and place it in the oven at a temperature of 250°C. Let the juice boil for around thirty minutes.
Once this time has elapsed, remove the dish from the oven and wipe the internal walls with a damp cloth. Lemon is an excellent cleanser and disinfectant. At the same time, it eliminates all bad odors from the oven.
Don’t forget to clean the other oven components!
After applying the product, it is possible to spray vinegar to complete the cleaning. In the same way, windows can also be cleaned with the previous solution.
To maintain its performance, the oven must be cleaned after each cooking. To do this, regularly pass a cloth soaked in a solution of lukewarm water and dishwashing liquid over the surfaces to be cleaned.
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