My hubby says this is his favorite way for eating chicken!.

Ingredients:

4 boneless, skinless chicken breast halves

1/4 cup all-purpose flour, for dredging

1/2 tsp salt

1/4 tsp black pepper

4 tbsp unsalted butter, divided

3/4 cup low-sodium chicken broth

1/4 cup fresh lemon juice

1/4 cup dry white wine

2 garlic cloves, minced

1 tbsp capers, drained

2 large eggs

2 tbsp grated Parmesan cheese

1 tbsp chopped fresh parsley, for garnish

Lemon slices, for garnish

Directions:

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