You’re invited to enjoy a delicious baking adventure! If you’re a big fan of gooey, sweet and vibrant desserts such as the M&M Chocolate Chip Pie–also popularly referred to by the name of Rainbow Candy Chocolate Bliss Pie–is the ticket to sweet bliss. A must-have for chocoholics and candy lovers The dessert pie blends the most delicious of both that is the crunch of candy-coated M&Ms with the smooth melting of the chocolate chip. Prepare to bake the most vivid and delicious pie you’ve ever eaten!

Introduction

Think of a treat that blends nostalgic and delicious in every bite. This is exactly what the M&M Chocolate Chip Pie is offering. It is a tribute to the classic American Chocolate Chip Cookie recipes, and topped with M&Ms in rainbow colors, this pie is sure to please for any occasion. Its flaky crust holds an incredibly chocolate-y filling, creating an unbeatable treat for holidays, birthdays, or relaxing evenings in. No matter what you call it, Rainbow Candy Chocolate Bliss Pie or an M&M dessert, it’s guaranteed to become a favorite of the family!

Ingredients for M&M Chocolate Chip Pie

Here’s the essentials you’ll need to make this delicious masterpiece:

• 1 pie crust that is already made (store-bought or made at home)
• 1 cup semi-sweet chocolate chips
• 1/2 cup butter that is unsalted, melted
• 1/2 cup of sugar granulated
• 1 cup of brown sugar in a jar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1 teaspoon of salt
• 1 teaspoon baking powder
• 1 Cup M&M Candies (plus an extra topping)

Optional Substitutions:

• Choose gluten-free flour as an alternative that is gluten-free.
• Swap M&Ms with peanut butter chocolates for a fun twist.
• Alternate semisweet chips by milk or dark chocolate chips depending on your taste.

How to Make M&M Chocolate Chip Pie – Step by Step