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Let it do its thing:
Leave the pan in the bag for a few hours or overnight. The moisture will help loosen grease and grime.
Rinse and dry:
Rinse the baking sheet with hot water and dry it with a soft cloth.
Method 4: Self-cleaning oven (if available)
Prepare the pan:
Remove any food residue from the baking sheet.
Clean the baking sheet:
Once the self-clean cycle is complete and the oven has cooled, remove the baking sheet and clean the residue with a sponge and hot water.
Additional tips:
Avoid abrasives: Avoid using overly aggressive products that could scratch or damage the pan’s surface.
Regular maintenance: Clean your baking sheet regularly to prevent dirt and grease from building up and becoming difficult to remove.
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