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4 pieces of boneless chicken breasts, weighing about 1 pound (450 grams)
half a small spoon of powdered garlic
1 cup of Parmesan cheese, separated into parts.
half a teaspoon of pepper
Can you please provide the instructions for making delicious and tender chicken?
Put the chicken pieces in a bowl and let them sit in the fridge overnight.
Mix the Greek yogurt or mayonnaise, half of the Parmesan cheese, garlic powder, seasoned salt, and black pepper in a small bowl. Mix well.
Ensure that you cover each chicken breast evenly with the mayonnaise mix.
Sprinkle the remaining Parmesan cheese on top of the chicken breasts.
Once it’s finished cooking, remove it from the oven and share it with your eager loved ones.
TIP: To make it tangier, use Greek yogurt instead of mayonnaise.
To complete a full dinner, serve this delicious chicken dish with roasted vegetables or a fresh salad.
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