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Italian-Inspired Baked Penne
Ingredients
- 1 lb penne pasta
- 1 tbsp olive oil
- 1 lb Italian sausage or ground beef
- 1 small onion, diced
- 3 cloves garlic, minced
- 1 jar (24 oz) marinara sauce
- 1 can (15 oz) crushed tomatoes
- 1 tsp Italian seasoning
- ½ tsp red pepper flakes (optional, for heat)
- 2 cups mozzarella cheese, shredded
- ½ cup Parmesan cheese, grated
- Fresh basil or parsley, chopped, for garnish
Instructions
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