Banana bread from Jamaica.

Ingredients

2 cups of regular flour

Three-fourths of a teaspoon of baking soda.

1/2 teaspoon of salt

1 cup of white sugar

1/4 cup of soft butter

2 big eggs

1 1/2 cups of mashed ripe banana, which is approximately 3 bananas.

1/4 cup of plain low-fat yogurt (or pina colada flavored if preferred!).

3 tablespoons of either dark rum or apple cider

Half a teaspoon of vanilla extract

1/2 cup of shredded sweetened coconut

Spray for cooking

1 tablespoon of shredded sweetened coconut

1/2 cup of icing sugar

1 and a half tablespoons of fresh lime or lemon juice

Heat the oven to 350 degrees.

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