Angel Biscuits Recipe

Ingredients:

5 cups all-purpose flour

1/4 cup sugar

1 teaspoon baking soda

3 teaspoons baking powder

2 teaspoons salt

1 package (1/4 ounce) active dry yeast

1/4 cup warm water (110 to 115 degrees F)

1 cup shortening

2 cups buttermilk

Melted butter, for brushing

Instructions:

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