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Homemade Cabbage Rolls are so flavorful & filling. With meat, rice, sauce, and cabbage, they’re just like Grandma used to make!
1 medium head cabbage (3 pounds)
1/2 pound uncooked ground beef
1 can (15 ounces) tomato sauce, divided
1 small onion, chopped
1 tablespoon dried parsley flakes
1/2 teaspoon snipped fresh dill or dill weed
1 can (14-1/2 ounces) diced tomatoes, undrained
1/2 teaspoon sugar
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