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1. Arrange Chicken: Place the chicken thighs in the bottom of your slow cooker. Mix the chicken stock, lemon juice, and lemon zest, then pour this mixture over the chicken.
3. Cook: Cover the slow cooker and set it to cook on HIGH for 3-4 hours or on LOW for 6-8 hours, until the chicken is tender and infused with the flavors.
4. Finish and Serve: Once cooked, garnish the chicken with freshly chopped parsley and lemon slices. Serve your lemon garlic butter chicken hot with a side of cauliflower rice, zucchini noodles, rice, pasta, or quinoa.
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