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Get Ready
Place a skillet over medium-high heat and add the oil.
Add the salt and let it simmer for 10 minutes.
After 10 minutes, turn the potatoes over to cook the other side.
Using a paper towel, wipe the skillet clean.
After patting dry with paper towels, sprinkle salt and pepper over each steak piece.
For a total of four minutes, flip the steaks over.
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