Philly Cheesesteak Sliders Recipe

Philly Cheesesteak Sliders bring the iconic flavors of the classic Philly cheesesteak into a fun, bite-sized form perfect for gatherings and casual dinners. These sliders feature tender, thinly sliced steak sautéed with onions and peppers, all topped with gooey melted provolone cheese. Nestled between soft slider buns, they offer a delightful combination of textures and tastes.

Whether you’re hosting a game day party, a family gathering, or simply craving a comforting meal, these sliders are sure to satisfy. They’re easy to make, incredibly flavorful, and perfect for sharing. Get ready to enjoy a delicious twist on a beloved classic that everyone will love!

Ingredients:

• 1 lb. shaved Roast Beef
• 2 Tablespoons Olive Oil
• 9 slices provolone cheese
• 1 large bell pepper- chopped
• 1/2 cup chopped onion
• 4 Tablespoons butter, divided in half
• 2 Tablespoons mayonnaise
• 1 dozen dinner rolls
• 2 Tablespoons Everything Bagel Topping
• Everything Bagel Topping
• 1/4 cup sesame seeds
• 1/4 cup poppy seeds
• 1/4 cup dried onion flakes
• 1/4 cup black sesame seeds (optional)
• 1 Tablespoon Garlic Salt

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