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Ingredients
For the Filling:
2 lbs. full fat cream cheese-softened to room temperature
1½ cups sugar
¼ tsp. salt
2 teaspoons vanilla extract
1 Tablespoon fresh lemon juice
1 Tablespoon cornstarch
4 eggs-room temperature
1 cup sour cream- room temperature
Topping:
1 lb. fresh strawberries-diced
6 Tablespoons sugar
1 Tablespoon fresh lemon juice
½ teaspoon vanilla
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