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A Christmas favourite, nougat is a delicious treat whether for yourself or packaged up to gift to friends and family.
What’s the serving size?
Makes approx. 12 pieces
What do I need?
400 g nuts of your choice, roasted
4 sheets edible rice paper
2 cups liquid glucose
1 cup water
3 cups caster sugar
150 mL aquafaba
½ tsp cream of tartar
250 g dried cranberries
How do I make it?
Preheat oven to 100C.
Place nuts on a baking tray lined with baking paper and keep warm until ready to use.
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