Tennessee Onions

Ingredients:

3-4 Vidalia sweet onions

4 tablespoons unsalted butter

1 teaspoon salt (adjust according to preference)

1 teaspoon garlic powder

1/2 teaspoon oregano

1 cup Italian blend cheese, finely shredded

1 cup cheddar cheese, finely shredded

1/2 cup Parmesan cheese, finely shredded

Instructions:

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