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Can I freeze Salisbury Steak?
Yes, you can freeze cooked Salisbury Steak for up to 3 months. Wrap the patties tightly in plastic wrap or aluminum foil, then place them in a freezer bag or airtight container. Thaw overnight in the refrigerator before reheating.
Can I make this recipe ahead of time?
Can I use store-bought gravy instead of making my own?
While homemade onion gravy adds an extra layer of flavor to this dish, you can certainly use store-bought gravy if you’re short on time. Just make sure to choose a quality gravy that complements the flavors of the Salisbury Steak.
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