Pot of Chili

Here’s a simple **** recipe:

Ingredients:

– 1 lb ground beef
– 1 onion, diced
– 2 garlic cloves, minced
– 1 can (15 oz) kidney beans, drained
– 1 can (15 oz) diced tomatoes
– 2 tbsp chili powder
– 1 tsp cumin
– Salt and pepper to taste

Instructions:

1. In a large pot, brown the ground beef with onions and garlic.
2. Add beans, tomatoes, chili powder, cumin, salt, and pepper.
3. Simmer for 20-30 minutes, stirring occasionally.

Serve with your favorite toppings like cheese, sour cream, or jalapeños!