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List of Ingredients: Amount of Ingredients
Fourteen ounces of sweetened condensed milk Eggs 1/4 teaspoon of salt, 4 cups of hot water, and 1/4 teaspoon of vanilla extract. ground nutmeg, 2 tablespoons For the garnish (if desired)
Here a
List of Ingredients:
Amount of Ingredients
Fourteen ounces of sweetened condensed milk Eggs 1/4 teaspoon of salt, 4 cups of hot water, and 1/4 teaspoon of vanilla extract. ground nutmeg, 2 tablespoons For the garnish (if desired)
Here are the steps:
Ten minutes to preheat and prepare:
Ready your oven for baking at 325°F (163°C).
Preheat a 2-quart baking dish or use non-stick spray to coat each ramekins.
For five minutes, whisk the custard:
The eggs, sweetened condensed milk, salt, boiling water, and vanilla extract should all be whisked together in a big dish.
Blend and smooth out the ingredients by whisking them together.
After 45 to 60 minutes, pour and bake:
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