Apple Pecan Cake With Caramel Glaze

What is needed:

3/4 cup of cooking oil

2 quarts of sugar

Four Eggs

Fifty-three measuring cups of flour

measuring one teaspoon of baking soda

Half a teaspoon of cinnamon

1/2 teaspoon of sea salt

teaspoons of vanilla

Approximately three to four Granny Smith apples, peeled and diced, measuring three and a half cups.

Chop 1 cup of pecans.

Glaze with Caramel

1/3 cup of butter, or 1 1/2 sticks

12 milliliters of light brown sugar

1/2 cup of milk

use one teaspoon of vanilla

Here are the instructions:

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