BUTTER COOKIES

Ingredients:

Gather the following ingredients to embark on your journey to buttery bliss:

• 1 cup of unsalted butter, softened
• 1/2 cup of granulated sugar
• 2 cups of all-purpose flour
• 1/4 teaspoon of salt
• 1 teaspoon of vanilla extract
• Optional: powdered sugar for dusting

Step-by-Step Instructions:

Follow these simple steps to create a batch of Irresistible Butter Cookies:

1. Preheat the Oven

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. Cream the Butter and Sugar

In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. This step is crucial for achieving the perfect texture in your cookies.

3. Add the Dry Ingredients

Gradually add the all-purpose flour and salt to the butter mixture, mixing until well combined. Be careful not to overmix, as this can result in tough cookies.

4. Incorporate the Vanilla Extract

Once the flour is fully incorporated, add the vanilla extract and mix until the dough comes together. The vanilla adds a subtle depth of flavor that complements the richness of the butter.

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