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Instructions:
FIRST STEP:
Preheat the oven to 350*
Combine the warm milk, honey and the yeast. Stir completely
THIRD STEP:
Add the yeast mixture and stir
Add salt and continue mixing
Knead for 4 minutes
FOURTH STEP:
Place into an oiled bowl
Cover the bowl and let rest for 1 hour
SIXTH STEP:
Cut into squares and place onto a greased cookie sheet
Cover and let rise for 20 minutes in a warm place
SEVENTH STEP:
Bake for 14 to 16 minutes
In a bowl, mix the softened butter with the honey, cinnamon and the confectioner’s sugar
Serve with Cinnamon Honey Butter and enjoy!
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